Chef Andre’s “Honey Yogurt W/Peaches & Toasted Almonds” Recipe


1 cup (Fage Total Honey 2% Greek Yogurt)
1/3 cup toasted almonds*
3/4 c. sliced peaches (or cubed for small children)

In a large glass, layer half of the yogurt, half of the toasted almonds, and half of the fruit. Repeat the layers.

Serves: 1

To toast almonds:

In a skillet, place nuts out in an even layer and cook over medium-heat, shaking often – don’t over-crowd your nuts.

Keep stirring for about 5 minutes, or until nuts are fragrant and browned.

Nutrition Facts
Serving Size 128 g
Amount Per Serving
Calories 50Calories from Fat 3
% Daily Value*
Total Fat 0.3g0%
Cholesterol 0mg0%
Sodium 0mg0%
Total Carbohydrates 12.2g4%
Dietary Fiber 1.9g8%
Sugars 10.7g
Protein 1.2g
Vitamin A 8%•Vitamin C 14%Calcium 1%•Iron 2%
Nutrition Grade A
* Based on a 2000 calorie diet

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